Putting Tribal Sovereignty
in Food Sovereignty
In an informational and instructional webinar held on February 14, 2024, IFAI's Food Safety Specialist and Master Food Preservationist Meagen Baldy (Hupa) leads attendees through a step-by-step tutorial on making spicy salsa. She gives detailed instruction throughout...
The Indigenous Food and Agriculture Initiative's Food Safety Specialist, Meagen Baldy (Hupa), provides detailed instruction on how to make blackberry jam and the basics of canning as a food preservation measure. Click the button below to access the webinar...