These actions include reforms to food safety, healthcare practices, environmental policies, and scientific research, with an emphasis on utilizing artificial intelligence. The strategy also includes efforts to eliminate harmful substances, e.g., artificial dyes and preservatives, from the food supply and promote healthier dietary options through partnerships with the food industry.
This analysis focuses on the strategy’s potential impacts to Tribally owned agricultural operations. The strategy has not yet been implemented. If there are Tribal consultations scheduled on these items, IFAI will update this report to include that information.
Putting Tribal Sovereignty