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FDIPR Produce Training to Be Held

FDIPR Produce Training to Be Held

FAYETTEVILLE, ARK. -FDPIR Produce Training is a 2-day in-person training designed to provide hands-on learning opportunities for FDPIR program operators to support staff receiving produce through the USDA Department of Defense Fresh Fruit and Vegetable Program (USDA...

IFAI and NCAI Launch New Webpage

IFAI and NCAI Launch New Webpage

WASHINGTON, D.C. & FAYETTEVILLE, AR — The Indigenous Food and Agriculture Initiative (IFAI) and the National Congress of American Indians (NCAI) today announced the launch of a new collaborative digital resource hub designed to empower Tribal Nations in exercising...