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The Quapaw Tribe is ready to debut its processing plant to produce USDA-approved bison and cattle meat, the first of its kind for Native American tribes. The $1 million, 25,000-square-foot facility will help make healthy and culturally relevant food available to its members and the surrounding community. The tribe has teamed up with area colleges to provide educational and training opportunities for students.

 

What: Grand Opening of the Quapaw Processing Plant

When: Thursday, September 7 at 11 am

Where: 59100 E 66 Rd, Quapaw, OK

 

11 am – Opening remarks

12 pm – Lunch

Tours will be available after lunch.

 

Please RSVP to Nisa Feagan at (918) 238-4056 or nfeagan@quapawservices.com.

 

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